Cape Coffee
About Us
At Cape Coffee our thoughts and actions are aligned with the quality of the beans we roast. As roasters we value the integrity of the coffee bean as a living entity, that it is cyclical and nurtured by distinct communities of committed growers. We strive to ensure that all coffee beans are given the opportunity to express the essence of their terroir.
The two Cs in the name Cape Coffee give a feeling of connectedness. From cape to cape, coast to coast, continent to continent, community and coffee gives us important lines of connection.
Our Roastery
Our roastery is located on the southern shore of the Avalon Peninsula in Cape Broyle, Newfoundland. All of our production takes place in a mid-twentieth century heritage building previously known as R.J. O’Brien’s General on Harbour Rd.
Our space is limited to production at the moment, but we are planning on opening a cafe that will be open to the public in the future. Stay tuned!
Our Approach
As roasters, we aspire to do justice to both the quality of the green coffee and the hard work of the producers we work with. We roast carefully and delicately to highlight the complexity and nuanced flavour profile of where that specific coffee was grown and cared for at origin. We like to keep things light to bring out the most clarity, allowing the coffee to express itself in an articulate way.
Sourcing
Our goal is to source exciting coffees and establish long term relationships with the producers we work with. We are committed to roasting freshly harvested green coffee and strive to be reliable buyers for the producers we work with.
Ordering & Delivery
Our roast days are on Mondays and Tuesdays. Please have your orders in by Friday evening and we will ship/deliver your order on Wednesday.
Coffee subscriptions are coming soon!
